recipe: Mama's Derby Pie

Mama's Derby Pie

Mama's Derby Pie
  • Prep Time: 1 h 40 m
  • Calories: 512 kcal
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Ingredients

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Press crust into a 9-inch pie plate to form a shell.
  2. Mix sugar, butter, flour, eggs, and vanilla extract together in a large bowl until well blended. Fold in chocolate chips and pecans. Pour into the pie shell.
  3. Bake pie in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool until center is firm before slicing, about 30 minutes.
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