recipe: Portuguese Sweet Rice

Portuguese Sweet Rice

(3 reviews)
Portuguese Sweet Rice
  • Prep Time: 1 h 5 m
  • Calories: 296 kcal
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Ingredients

Directions

  1. In a large saucepan over high heat combine sugar and milk. When bubbles form at the edges, stir in rice and reduce heat to medium-low. Cook 60 minutes, stirring often, until rice is tender. Do not allow to boil.
  2. Remove from heat and vigorously stir in beaten eggs, a little at a time, until well incorporated. Serve warm.
5 average vote / 3 people vote.

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