recipe: Slaw Dogs

Slaw Dogs

Slaw Dogs
  • Prep Time: 20 m
  • Calories: 334 kcal

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  1. Grill hot dogs until browned and heated through, 5 to 8 minutes. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).
  2. Grill buns, cut-side down, until lightly golden, about 1 minute.
  3. Place hot dogs in buns and top with coleslaw and barbeque sauce. Drizzle with mustard.
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