recipe: Talian Meatball And Cheese Tortellini Soup

Talian Meatball And Cheese Tortellini Soup

Talian Meatball And Cheese Tortellini Soup
  • Prep Time: 45 m
  • Calories: 528 kcal
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Ingredients

Directions

  1. Melt the butter in a large pot over medium-high heat; cook the onion and garlic in the melted butter until tender, 5 to 7 minutes. Pour the beef stock into the pot; add the tomatoes, green beans, carrot, kale, Italian seasoning, and bay leaf. Bring the mixture to a boil. Stir in the meatballs and tortellini; return to a boil and cook another 5 minutes. Ladle into bowls and top each with about 1 teaspoon Parmesan cheese to serve.
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