recipe: Almond Butter Cing

Almond Butter Cing

Almond Butter Cing
Print

Ingredients

Directions

  1. Cream together the shortening and the butter, add the almond extract and beat until fluffy.
  2. Beat in the confectioners' sugar, one cup at a time. Add the milk alternately with the confectioners' sugar, one tablespoon at a time until the icing reaches the desired consistency. Color and decorate as desired.
No Ratings Yet

You may also like

Add Review