recipe: Camille's Crustless Ricotta Pie

Camille's Crustless Ricotta Pie

(1 reviews)
Camille's Crustless Ricotta Pie
  • Prep Time: 1 h 20 m
  • Calories: 201 kcal
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Ingredients

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.
  2. Beat eggs, sugar, vanilla extract, and cinnamon together in a large bowl until smooth; add ricotta cheese and mix well. Pour mixture into the prepared baking dish.
  3. Bake in the preheated oven until set, about 1 hour. Cool for 10 minutes before serving.
3 average vote / 1 people vote.

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