mad dogs

mad dogs
  • 1 hot dog
  • 1 slice Cheddar cheese
  • 1 slice bacon


  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Using a knife, make a slit along the entire length of the hot dog that's about 3/4 of the way through the hot dog. Break the cheese slice into 2 pieces and stuff each piece into the slit in the dog. Wrap the bacon slice around the hot dog in a spiral fashion, then secure all with a toothpick. Place on a cookie sheet or baking dish.
  3. Bake at 400 degrees F (200 degrees C) for 11 to 15 minutes, or until bacon is crisp.

04/01/2017
mad dogs, Hot Dogs and Corn Dogs recipe PT10M PT2H 6 435 calories

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