recipe: Almond Crunch Granola

Almond Crunch Granola

Almond Crunch Granola
  • Calories: 230 kcal
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Ingredients

Directions

  1. Combine toasted almonds with oats, coconut and cinnamon. Blend honey with oil and drizzle over almond-oat mixture, tossing to mix well. Bake in oven at 350 degrees, 30 minutes, stirring occasionally. Remove from oven; loosen with spatula; cool.
  2. Microwave Directions: Combine as above in glass baking dish. Cook on high 8 minutes, stirring every two minutes; cool.
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