recipe: Almond Punch

Almond Punch

Prep Time: 30 m
Calories: 368 kcal

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Categories / Drinks / Punch / Non-Alcoholic Punch

Ingredients

5 pounds white sugar
4 cups water
2 ounces almond extract
2 ounces vanilla extract
4 teaspoons lemon juice
6 (2 liter) bottles ginger ale

Directions

Combine sugar, water, almond extract, vanilla extract, and lemon juice together in a bowl until sugar is dissolved and syrup is thickened; refrigerate until chilled.
Mix 2 cups syrup and ginger ale together in a punch bowls.

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