recipe: Avocado Egg Salad

Avocado Egg Salad

Avocado Egg Salad
  • Prep Time: 20 m
  • Calories: 284 kcal

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  1. Mash the eggs with a fork in a mixing bowl to break up. Add the avocado, onion, pickle, mustard, and mayonnaise. Gently smash the ingredients together until blended. Season to taste with salt and pepper.
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