- Prep Time: 6 h 10 m
- Calories: 531 kcal
Print
Categories
/ Meat And Poultry
/ Pork
/ Bacon
/ Appetizers
Ingredients
Directions
- Wrap 1/2 slice of bacon around each piece of hot dog. Secure the bacon with a toothpick.
- Place hot dogs into a slow cooker on low heat. Pour brown sugar over hot dogs, let cook for 5 to 6 hours; until the bacon is cooked.
No Ratings Yet
You may also like
Add Review