recipe: Best Cauliflower Soup

Best Cauliflower Soup

Best Cauliflower Soup
  • Prep Time: 40 m
  • Calories: 165 kcal
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Ingredients

Directions

  1. Bring chicken broth, cauliflower, potatoes, onion, carrots, salt, and pepper to a boil in a stockpot; reduce heat, cover pot with a lid, and simmer until vegetables are tender, 20 to 25 minutes. Remove pot from heat.
  2. Mash vegetables using a potato masher or puree in a blender. Return pot to low heat and stir in milk. Cook soup until heated through, 3 to 5 more minutes.
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