recipe: Buffalo Chicken Dip From Mccormick®

Buffalo Chicken Dip From Mccormick®

Buffalo Chicken Dip From Mccormick®
  • Prep Time: 30 m
  • Calories: 104 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F. Mix cream cheese, sour cream, 1/2 cup of the Cheddar cheese and Seasoning Mix in medium bowl until well blended. Stir in chicken.
  2. Spoon into lightly greased pie plate. Top with remaining 1/2 cup Cheddar cheese.
  3. Bake 20 minutes or until heated through. Sprinkle with blue cheese, if desired.
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