recipe: Butter Pecan Ce Cream From Eagle Brand®

Butter Pecan Ce Cream From Eagle Brand®

Butter Pecan Ce Cream From Eagle Brand®
  • Prep Time: 6 h 15 m
  • Calories: 567 kcal
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Ingredients

Directions

  1. Whip heavy cream until stiff peaks in large bowl. Combine sweetened condensed milk, pecans, butter and maple extract in large bowl. Mix well. Fold in whipped cream.
  2. Pour into 9x5-inch loaf pan or 2-quart container; cover. Freeze 6 hours or until firm. Store in freezer.
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