recipe: Candy-coated Milk Chocolate Pieces Cookies

Candy-coated Milk Chocolate Pieces Cookies

Candy-coated Milk Chocolate Pieces Cookies
  • Calories: 480 kcal
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Ingredients

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Thoroughly cream together shortening, sugars, eggs and vanilla.
  3. In a separate bowl, mix together the dry ingredients, except the candies. Add to creamed mixture and mix well.
  4. Stir in 1/2 cup candies. Mix well. Drop by teaspoon unto cookie sheets and decorate with remaining candies. Bake for 10 - 12 minutes.
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