recipe: Clarke Cheesecake Pie

Clarke Cheesecake Pie

Clarke Cheesecake Pie
  • Calories: 409 kcal
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Ingredients

Directions

  1. Blend together cream cheese and milk. Stir in vanilla. Add lemon juice 1 teaspoon at a time, blending well after each addition.
  2. Pour filling into a 9 inch graham cracker crust. Refrigerate for 4 hours, or overnight to set.
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