recipe: Dried Beef Ball

Dried Beef Ball

(1 reviews)
Dried Beef Ball
  • Prep Time: 10 m
  • Calories: 182 kcal
Print

Categories / / /

Ingredients

Directions

  1. Reserve about a half cup of chopped dried beef.
  2. In a separate medium bowl, combine the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt. Mix well and roll into a ball.
  3. Roll the ball in the reserved beef, coating the entire outside of the ball.
3 average vote / 1 people vote.

You may also like

Add Review