recipe: G's Flank Steak Marinade

G's Flank Steak Marinade

G's Flank Steak Marinade
  • Prep Time: 6 h 35 m
  • Calories: 257 kcal
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Ingredients

Directions

  1. In a shallow bowl, combine soy sauce, brown sugar, lemon juice, olive oil, garlic, onion, ginger and pepper. Coat steak with marinade, cover, and refrigerate for at least 6 hours.
  2. Preheat an outdoor grill for high heat, and lightly oil grate.
  3. Grill steak for 7 to 8 minutes per side, or to desired doneness.
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