Home
Categories
Desserts
Side Dish
World Cuisine
Soups, Stews and Chili
Appetizers and Snacks
Main Dish
Trusted Brands: Recipes and Tips
Meat and Poultry
Salad
Soup
Sauces and Condiments
Chicken
Vegetables
Breakfast and Brunch
European
Cookies
Seafood
Bread
Asian
Chicken Breasts
Drinks
Everyday Cooking
Pork
Italian
Vegetable Soup
Sauces
Pies
Dips and Spreads
Fruit Desserts
Latin American
Quick Bread
Cakes
Pasta and Noodles
Mexican
Vegetable Salads
Green Beans And Ham
Prep Time:
45 m
Calories:
327 kcal
Print
Categories
/
Main Dish
/
Pork
/
Ham
Ingredients
1 (2 pound) ham steak, cut into 1-inch pieces
1 1/2 pounds red new potatoes, halved
1 pound fresh green beans, trimmed and halved
1 small onion, coarsely chopped
1/2 cup butter
water to cover
salt and ground black pepper to taste
Directions
Place ham steak, potatoes, green beans, onion, and butter in a large pot with just enough water to cover. Season with salt and pepper; bring to a boil. Reduce heat to medium-low and simmer until potatoes are tender, about 20 minutes.
No Ratings Yet
You may also like
View Recipe
Slow Cooker Ham
View Recipe
Healthier Chicken Cordon Bleu
View Recipe
Eggs Benedict Casserole
View Recipe
Farmer's Casserole
View Recipe
Scrambled Egg Brunch Bread
View Recipe
Ham Cake-ettes
Add Review
Submit
Related Recipes
Best Green Beans
Green Beans
Blackened Green Beans
Savory Green Beans
Country Green Beans
Almond Green Beans
Arkansas Green Beans
Southern Green Beans
Sauteed Green Beans
Talian Green Beans
Greek Green Beans
Moody's Green Beans
Georgian Green Beans
Green Beans With A Twist
Campfire Green Beans
Green Beans In Cider
Fried Green Beans
Gel's Green Beans And Beef
Skillet Green Beans
Mom's Great Green Beans
Ultimate Green Beans
Green Beans With Walnuts
Awesome Green Beans
Smothered Green Beans