recipe: Greek Green Beans

Greek Green Beans

(2 reviews)

Greek Green Beans

Prep Time: 1 h 15 m
Calories: 243 kcal

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Categories / Side Dish / Vegetables / Tomatoes

Ingredients

3/4 cup olive oil
2 cups chopped onions
1 clove garlic, minced
2 pounds fresh green beans, rinsed and trimmed
3 large tomatoes, diced
2 teaspoons sugar
salt to taste

Directions

Heat the olive oil in a large skillet over medium heat. Cook and stir the onions and garlic in the skillet until tender.
Mix the green beans, tomatoes, sugar, and salt into the skillet. Reduce heat to low, and continue cooking 45 minutes, or until beans are soft.

2 average vote / 2 people vote.

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