recipe: Green Punch

Green Punch

Green Punch
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Ingredients

Directions

  1. In a large saucepan dissolve the gelatin in 1 quart of hot water. Allow to cool.
  2. When gelatin is cool, pour into a large punch bowl, Stir in pineapple juice, orange juice concentrate, sugar and 4 1/2 cups cold water. Pour in ginger ale just before serving.
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