recipe: Ham Bone Soup

Ham Bone Soup

Ham Bone Soup
  • Prep Time: 6 h 30 m
  • Calories: 266 kcal
Print

Categories / / /

Ingredients

Directions

  1. Place the ham bone, onion, tomatoes, kidney beans, potatoes, and green pepper into a 3 quart or larger slow cooker. Dissolve the bouillon cubes in water, and pour into the slow cooker.
  2. Cover, and cook on High until warm. Reduce heat to Low, and continue to cook for 5 to 6 hours.
No Ratings Yet

You may also like

Add Review