recipe: Herbed Feta Dip

Herbed Feta Dip

Herbed Feta Dip
  • Prep Time: 20 m
  • Calories: 81 kcal
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Ingredients

Directions

  1. Place yogurt, feta, beans, garlic, and lemon juice in the bowl of your food processor and blend until smooth. Add parsley, dill, chives, mint, and pepper; pulse until they are well combined. Transfer dip to serving bowl and chill until ready to serve.
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