recipe: Herbed Yogurt Dip

Herbed Yogurt Dip

Herbed Yogurt Dip

Prep Time: 10 m
Calories: 53 kcal

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Categories / Appetizers And Snacks / Dips And Spreads

Ingredients

2 (8 ounce) containers plain, non-fat yogurt
1 tablespoon dried parsley
2 cloves garlic, minced
1/8 teaspoon dried marjoram
1/8 teaspoon dried chervil
1/8 teaspoon ground black pepper

Directions

Mix the yogurt, parsley, garlic, thyme, marjoram, chervil, and black pepper together in a medium-sized bowl. Chill until ready to serve.

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