recipe: Lemon Zucchini Bars

Lemon Zucchini Bars

Lemon Zucchini Bars
  • Prep Time: 2 h
  • Calories: 417 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  2. In a large bowl, combine sugar, oil, eggs, lemon rind, and lemon juice; mix well. Stir in shredded zucchini.
  3. In another bowl, combine flour, baking powder, baking soda, and salt. Gradually add this mixture to the zucchini mixture. Stir until thoroughly combined; mix in the walnuts.
  4. Pour batter into prepared pan and bake until a tester inserted in the center comes out clean, 35 to 45 minutes. Cool. Sprinkle cake with sifted confectioners' sugar and cut into bars.
  5. Sprinkle top with sifted confectioners' sugar and cut into bars.
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