Mexican Chicken And Rice Salad

Categories / Salad / Grains / Rice Salad

Ingredients

• 3 cups cooked brown rice
• 2 cups salsa
• 1 (15.25 ounce) can sweet corn, drained
• 1 (15 ounce) can black beans, rinsed and drained
• 1 cooked chicken breast, chopped
• 1 avocado - peeled, pitted, and cut into cubes
• 1/4 cup chopped cilantro

Directions

1. Mix rice, salsa, corn, beans, chicken, avocado, and cilantro together in a bowl.

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