recipe: Mock Chocolate Cookie Crust

Mock Chocolate Cookie Crust

Mock Chocolate Cookie Crust
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Ingredients

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Whisk sugar, flour, cocoa powder, and salt together in a bowl until thoroughly combined. Pour melted butter into the mixture and stir to incorporate. Press dough into the bottom and up the sides of a 9-inch pie pan.
  3. Bake crust in preheated oven until the sides are firm and the bottom bubbles slightly, about 10 minutes.
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