Home
Categories
Desserts
Side Dish
World Cuisine
Soups, Stews and Chili
Appetizers and Snacks
Main Dish
Trusted Brands: Recipes and Tips
Meat and Poultry
Salad
Soup
Sauces and Condiments
Chicken
Vegetables
Breakfast and Brunch
European
Cookies
Seafood
Bread
Asian
Chicken Breasts
Drinks
Everyday Cooking
Pork
Italian
Vegetable Soup
Sauces
Pies
Dips and Spreads
Fruit Desserts
Latin American
Quick Bread
Cakes
Pasta and Noodles
Mexican
Vegetable Salads
Ndocook's Ndonesian-style Ketchup
Prep Time:
20 m
Calories:
31 kcal
Print
Categories
/
Side Dish
/
Sauces And Condiments
Ingredients
1 1/4 cups soy sauce
1 cup molasses (such as Grandma's®)
2 tablespoons brown sugar
1 cube chicken bouillon (such as Knorr®)
Directions
Combine soy sauce, molasses, brown sugar, and chicken bouillon in a saucepan. Slowly heat until a slow boil is reached. Remove from heat and cool completely. Store, refrigerated, in an airtight container.
No Ratings Yet
You may also like
View Recipe
Hot And Spicy Slow Cooker Korean Barbeque Pork Shoulder
View Recipe
Slow Cooker Chicken Mole
View Recipe
Pickled Hot Peppers
View Recipe
Chef John's Make-ahead Turkey Gravy
View Recipe
Corn Salad With Lime Vinaigrette
View Recipe
Mrs. Wheelbarrow's Pickled Green Onions
Add Review
Submit
Related Recipes
Ndonesian Satay
Ketchup
Erin's Ndonesian Chicken
Ndonesian Ratatouille With Tempeh
N-a-pinch Ketchup
Blueberry Ketchup
Sop Buntot (ndonesian Oxtail Soup)
Quick And Easy Ketchup
Hamburgers And Ketchup Gravy
Pisang Goreng (ndonesian Banana Fritters)
Ndonesian Fried Rice (nasi Goreng)
Easy Beer And Ketchup Meatballs
Great Canadian Heinz® Ketchup Cake
Brown Sugar Meatloaf With Ketchup Glaze
Easy Spicy Ketchup Dip For Sweet Potato Fries
Easy Sweet Potato Fries With Curry Ketchup
Mexican Style Dip
Old Style Oliebollen
Chicago-style Hot Dog
Km-style Watermelon
Cuban-style Yucca
Southwestern Style Chalupas
Hunter Style Chicken
Beef, Burgundy Style