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Oriental Chicken Salad
Print
Ingredients
1/2 cup diced cooked chicken breast meat
2 tablespoons soy sauce
3 tablespoons rice vinegar
1 1/2 tablespoons white sugar
1/2 cup peanut oil
3 green onions, minced
1 (3 ounce) package ramen noodles - cooked, drained and chilled
Directions
In a small bowl combine the soy sauce, vinegar, sugar and peanut oil.
In a medium sized bowl toss the dressing with the chicken, scallions and noodles. Chill and serve.
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