- Prep Time: 35 m
- Calories: 316 kcal
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Categories
/ Soups, Stews And Chili
/ Chili
/ Beef Chili
Ingredients
Directions
- In a 2 quart saucepan, brown hamburger in vegetable oil. Add onion and garlic, and cook until the onion is soft. Pour off any excess fat.
- Stir in beans, crushed tomatoes, chili powder, and vinegar. Salt and pepper to taste. Heat to boiling, and reduce heat. Cover, and simmer 30 minutes.
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