- Prep Time: 1 h 30 m
- Calories: 470 kcal
/ Soups, Stews And Chili
/ Beef Chili
- In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper.
- Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and stir into the slow cooker.
- Cover, and cook on High setting for 1 hour.
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