- Prep Time: 15 m
- Calories: 90 kcal
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Categories
/ Bread
/ Quick Bread
/ Popovers And Yorkshire Pudding
Ingredients
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a small glass baking dish; place in oven to heat while you prepare the pudding.
- Beat eggs with a pinch of salt in a bowl until smooth; add milk and flour and whisk until you have a smooth batter.
- Pour batter into the hot baking dish and bake in preheated oven until no longer wet in the center, 10 to 12 minutes.
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