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Talian Spinach-cottage Cheese Pie
Prep Time:
45 m
Calories:
136 kcal
Print
Categories
/
Breakfast And Brunch
/
Eggs
Ingredients
16 ounces low-fat (2%) cottage cheese
3 cups chopped fresh spinach, or more to taste
1 cup shredded part-skim mozzarella cheese
4 eggs, lightly beaten
1 (7 ounce) jar red peppers, well drained and chopped
1/3 cup grated Parmesan cheese
1 teaspoon dried oregano leaves
Directions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie plate.
Combine cottage cheese, spinach, mozzarella cheese, eggs, red peppers, Parmesan cheese, and oregano in a bowl. Pour into the prepared pie plate.
Bake in the preheated oven until the center of the pie is set, 35 to 50 minutes.
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