recipe: Teriyaki Beef & Bean Rice Bowls From Del Monte®

Teriyaki Beef & Bean Rice Bowls From Del Monte®

Teriyaki Beef & Bean Rice Bowls From Del Monte®
  • Prep Time: 8 h
  • Calories: 444 kcal
Print

Categories / /

Ingredients

Directions

  1. Stir together beef, tomatoes, kidney beans, seasoning mix, water and teriyaki sauce in a 5-qt. slow cooker until well blended. Cover and cook 8 hours on LOW or 4 hours on HIGH.
  2. About 10 minutes before serving, break up any large pieces of tomato with a wooden spoon, and stir in green beans; cover to heat through.
  3. Meanwhile, prepare rice according to package directions. Serve beef over rice in bowls, with toppings, as desired.
No Ratings Yet

You may also like

Add Review