- Prep Time: 30 m
- Calories: 151 kcal
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Categories
/ Appetizers And Snacks
/ Vegetable
/ Mushrooms
/ Stuffed Mushrooms
Ingredients
Directions
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
- In a medium bowl, mix together cream cheese, barbeque sauce and steak sauce.
- Arrange mushroom caps in the baking dish, and stuff each cap with equal portions of the cream cheese mixture. Sprinkle with bacon bits.
- Bake 10 to 15 minutes in the preheated oven, or until lightly browned.
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