- Prep Time: 1 h 15 m
- Calories: 365 kcal
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Categories
/ Main Dish
/ Savory Pies
/ Shepherd'S Pie
Ingredients
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Place roast beef in an even layer in bottom of a 2 quart casserole dish. Cover with sliced onions, then gravy. Spread mashed potatoes over top.
- Bake in preheated oven for 1 hour, until potatoes are browned.
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