recipe: Warm Crab Parmesan Dip

Warm Crab Parmesan Dip

Warm Crab Parmesan Dip

Prep Time: 55 m
Calories: 88 kcal

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Categories / Appetizers And Snacks / Seafood / Crab

Ingredients

1 (4.5 ounce) can crabmeat, drained
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
1 1/2 cups grated Parmesan cheese
1 cup sour cream
4 cloves garlic, peeled and crushed (or to taste)

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic.
Bake uncovered in the preheated oven until bubbly and lightly browned, about 45 minutes.

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