recipe: Banana Loaf Cake

Banana Loaf Cake

(1 reviews)

Banana Loaf Cake

Prep Time: 1 h 5 m
Calories: 283 kcal

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Categories / Desserts / Fruit Desserts / Banana Desserts

Ingredients

1 1/2 cups all-purpose flour
1 cup white sugar
1/4 cup butter, softened
1 teaspoon vanilla extract
1 teaspoon baking soda
1/2 teaspoon baking powder
1 egg
3 very ripe bananas

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 5x9-inch loaf pan.
Mash bananas and add flour, sugar, butter, vanilla, baking powder, baking soda and egg. Mix well. Pour into loaf pan.
Bake in preheated oven until toothpick inserted into center of cake comes out clean, 50 to 60 minutes.

1 average vote / 1 people vote.

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