recipe: Hawaiian Coleslaw

Hawaiian Coleslaw

(7 reviews)

Hawaiian Coleslaw

Prep Time: 40 m
Calories: 144 kcal

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Categories / Salad / Coleslaw / With Mayo

Ingredients

4 cups shredded cabbage
1 (11 ounce) can mandarin oranges, drained and liquid reserved
1/2 teaspoon salt
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon white pepper
1 cup crushed pineapple, drained
1/3 cup mayonnaise

Directions

In a large bowl, toss together the cabbage, 1 tablespoon of reserved orange juice, salt, ginger, nutmeg, and pepper.
Toss the oranges and pineapple into the mixture. Stir in mayonnaise until evenly coated. Chill well before serving.

3.1 average vote / 7 people vote.

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