Red Grape And Acai Caipirinha

Categories / Oysters

Ingredients

• 1/4 cup seedless red grapes, sliced
• 1/2 tablespoon white sugar
• ice cubes
• 1 3/4 fluid ounces cachaca
• 1 tablespoon acai berry pulp

Directions

1. Place grapes and sugar into a glass; mash well with a cocktail muddler. Fill the glass with ice cubes. Pour in cachaca and (defrosted) acai pulp; stir well. You can also shake the cocktail in a cocktail shaker.

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