Slow Cooker Turkey Breast With Gravy

Categories / Everyday Cooking

Ingredients

• 1 serving cooking spray
• 1 (3 pound) boneless turkey breast
• 1 (10.75 ounce) can cream of mushroom soup
• 1 (10.75 ounce) can Cheddar cheese soup

Directions

1. Spray inside of a slow cooker with cooking spray and place turkey breast into cooker. Add cream of mushroom and Cheddar cheese soups, cover cooker, and cook on Low for 8 hours. If preferred, set cooker on High and cook for 4 hours.

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