recipe: Acapulco Chicken

Acapulco Chicken

(6 reviews)
Acapulco Chicken
  • Prep Time: 25 m
  • Calories: 333 kcal
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Ingredients

Directions

  1. Season chicken with 1/2 tablespoon chili powder, salt and pepper. Heat oil in a large skillet over medium high heat and saute seasoned chicken for 3 to 4 minutes, or until no longer pink. Remove from skillet with a slotted spoon and keep warm.
  2. In same skillet, stir fry bell pepper and onion until soft. Add jalapeno peppers, tomatoes, remaining 1/2 tablespoon chili powder and hot pepper sauce. Cook, stirring, for an additional 3 to 5 minutes; add chicken and stir fry for 2 minutes more.
3 average vote / 6 people vote.

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