- Prep Time: 1 h 15 m
- Calories: 713 kcal
/ Main Dish
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the barbecue sauce, plum jam and onion soup mix. Place the chicken pieces in a 9x13 inch baking dish and pour mixture over the chicken, coating thoroughly.
- Bake at 350 degrees F (175 degrees C) for about 1 hour, or until chicken juices run clear.
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