recipe: Amanda's Quick Pho

Amanda's Quick Pho

Amanda's Quick Pho
  • Prep Time: 35 m
  • Calories: 283 kcal
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Ingredients

Directions

  1. Combine broth, onion, hoisin sauce, oyster sauce, garlic, ginger, curry, and cinnamon in a saucepan. Bring to a boil, reduce heat, and simmer until onions are tender, about 5 minutes.
  2. Place noodles in a large bowl and cover with hot water. Set aside until noodles are softened, about 15 minutes. Drain and rinse thoroughly.
  3. Pull meat from roasted chicken and thickly shred. Add to broth. Spoon broth and chicken over noodles.
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