recipe: Cheesecake Fruit Wraps

Cheesecake Fruit Wraps

Cheesecake Fruit Wraps
  • Prep Time: 25 m
  • Calories: 166 kcal
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Ingredients

Directions

  1. Mash cream cheese, sugar, and vanilla together with fork until smooth.
  2. Top each tortilla with 2 tablespoons of the cream cheese mixture, spreading it into a square all the way to the edges. Arrange strawberries and kiwis in a single layer inside each square. Top with banana slices. Fold up tortillas, pushing in any filling that slides out. Set wraps seam sides down on a plate and press to seal.
  3. Freeze for 10 minutes to set. Cut wraps in half on the bias.
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