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Chinese Restaurant Style Hot Mustard
(3 reviews)
Prep Time:
5 m
Calories:
24 kcal
Print
Categories
/
Side Dish
/
Sauces And Condiments
Ingredients
1/4 cup dry mustard
3 tablespoons cold water
1/8 teaspoon ground white pepper (optional)
Directions
Whisk mustard, water, and white pepper together in a bowl.
4
average vote /
3
people vote.
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