recipe: Chocolate Oatmeal Pie

Chocolate Oatmeal Pie

Chocolate Oatmeal Pie
  • Calories: 462 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat eggs until thick and lemon colored (about 3 minutes). Continue beating while adding sugar, salt, corn syrup, butter or margarine, and vanilla. Stir in coconut, oats, and chocolate. Pour filling into pie shell.
  3. Bake for 50 to 55 minutes. Cool completely before serving.
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