recipe: Cinnamon Sweet Potato Slices

Cinnamon Sweet Potato Slices

Cinnamon Sweet Potato Slices
  • Prep Time: 45 m
  • Calories: 322 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
  2. Arrange sweet potato slices on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.
  3. Bake 15 minutes in the preheated oven. Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes, or until tender.
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