recipe: Creamy Bourbon Apple Cider Float

Creamy Bourbon Apple Cider Float

Creamy Bourbon Apple Cider Float
  • Prep Time: 5 m
  • Calories: 217 kcal
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Ingredients

Directions

  1. Drop ice cream into the bottom of a champagne flute. Pour in bourbon; add cider slowly. Garnish with a sprinkle of cinnamon. Watch Now
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