recipe: Creamy Coconut Margarita

Creamy Coconut Margarita

Creamy Coconut Margarita

Prep Time: 10 m
Calories: 379 kcal

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Categories / World Cuisine / Latin American / Mexican

Ingredients

1 (15 ounce) can cream of coconut (such as Coco Lopez®)
1 cup ice
3/4 cup tequila (such as Sauza® 100% Blue Agave)
1/2 cup freshly squeezed lime juice
1/4 cup brandy-based orange liqueur (such as Grand Marnier®)

Directions

Blend cream of coconut, ice, tequila, lime juice, and orange liqueur in a blender until smooth.

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